Bayt 7 presents a culinary experience visitors will be hard-pressed to find anywhere else. The house is dedicated to Antica Australis, a food pop-up by Australian chef couple Paolo and Kelly Picarazzi. In Australia, they fuse dishes from Paolo’s home of Ciociaria, Italy, but use seasonal produce. The couple bring that same approach to Ras Al Khaimah. This time, however, they source their ingredients from the farms of Sheikh Saud bin Saqr Al Qasimi, Ruler of Ras Al Khaimah.
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Meet the couple from Australia cooking up a storm in Ras Al Khaimah village ruins. Antica Australis combines Italian, Australian and Emirati flavours.
Foodies will be well catered for with the return of award-winning cultural heritage dining experience Antica Australis.
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“The food is deliciously different, the flavours superb. This is the kind of experience that makes you feel like standing up and saying ‘Bravo!’ at the end.”
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Three years after opening, Antica Australis has transformed a small town in NSW into a destination for food enthusiasts from all over the country. The dishes tell the stories of the ancient peoples of central Italy, such as the Samnites, and the Volscii & Ernici tribes.
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